Orange Salad

This makes enough for a meal for 2 people. Adjust amounts accordingly.

Dressing:

1/4 c. olive oil

2 T. white wine vinegar (or white rice vinegar)

1 t. sugar

1 t. salt

1/2 t. pepper

Salad:

1 small head green or red lettuce

2 oranges, peeled and cut into sections

1/4 c. roasted almonds

4 T. chopped scallions (or red onions)

1/2 c. chopped flat parsely

1/3 c. dried cranberries

1. Mix all the ingredients together for the dressing.
2. Toss salad ingredients in a large bowl and add dressing. Mix well and serve immediately.