Saturday, April 17, 2010

Sweet Potato Biscuits

2 lbs. plus 2 c. biscuit mix
2 t. ground cinnamon
1/2 c. sugar
2 c. mashed cooked sweet potatoes
1/3 c. vanilla extract
2/3 c. buttermilk
  1. Preheat to 360 degrees F.
  2. Combine 2 lbs flour mix, cinnamon, and sugar.
  3. In a separate bowl mix sweet potato, vanilla,and buttermilk until totally combined.
  4. Combine flour mix and sweet potato mix.
  5. Dust surface with biscuit mix and roll dough out. Cut biscuits and place them on a greased 9-in square pan.
  6. Bake 20-25 min, until brown on the outside and solid in the center. Glaze with melted butter and serve hot.

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